Other names: Milk Acid
Application:
it is used to coagulate casein in fermented milk
Milk acid is a moisturizer in cosmetics
used as a food preservative, curing agent, & flavoring agent in foods
R93.86
CAS No:50-21-5
Appearance: Liquid
Other names: Milk Acid
Application:
it is used to coagulate casein in fermented milk
Milk acid is a moisturizer in cosmetics
used as a food preservative, curing agent, & flavoring agent in foods
Speciality Bulk Chemicals
Speciality Bulk Chemicals
Speciality Bulk Chemicals
Speciality Bulk Chemicals
Speciality Bulk Chemicals
Speciality Bulk Chemicals
Speciality Bulk Chemicals
Speciality Bulk Chemicals